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Shaping Wellbeing for the World

Sustainability Strategy 2025-2035

At Fyffes, sustainability is not a standalone programme. It is central to our purpose of Shaping Wellbeing for the World and forms an integral part of how we grow, source, distribute and market fresh produce around the globe.

Since launching our first sustainability strategy in 2020, we have achieved the majority of our 2025 targets and remain on track against our continuing 2030 commitments. Building on this strong foundation, we are entering a new phase of our sustainability journey with an enhanced strategy that extends our ambitions to 2035 and responds to the challenges and opportunities facing society, agriculture and the environment today.

Sustainability Strategy 2025-2035

Our Vision

We believe the long-term success of our business depends on the health of the planet, the resilience of our food systems and the wellbeing of the people connected to our supply chain.

Our Sustainability Strategy 2025-2035 sets out how we will continue creating positive impact by reducing environmental pressures, increasing access to nutritious food and helping communities thrive.

Through measurable targets and collaborative action, we are working to build a more resilient, equitable and sustainable future for generations to come.

Our Sustainability Focus Areas and Goals

Alignment with the United Nations Sustainable Development Goals

Our strategy continues to be guided by the United Nations Sustainable Development Goals (SDGs), helping ensure that our actions contribute to global efforts to address climate change, food security, human rights, responsible production and community wellbeing.

As a priority